Showing 1 - 10 results of 11 for search '', सवाल का समय: 0.01सेकंड परिणाम को परिष्कृत करें
  1. 1

    Biscuit baking technology processing and engineering manual द्वारा Davidson, Iain

    प्रकाशित 2016
    पुस्तक

    Biscuit baking technology processing and engineering manual
  2. 2

    Protein-rich and cholesterol-free crackers from green mungbean (Phaseolus aureus) द्वारा Nicdao, Bernadette Marie Oloroso

    प्रकाशित 2012
    थीसिस

    Protein-rich and cholesterol-free crackers from green mungbean (Phaseolus aureus)
  3. 3

    Biscuit, cracker and cookie recipes for the food industry द्वारा Manley, Duncan

    प्रकाशित 2001
    पुस्तक

    Biscuit, cracker and cookie recipes for the food industry
  4. 4

    Biscuits, cookies, and crackers / Peter Wade, series editor.

    प्रकाशित 1989
    पुस्तक

    Biscuits, cookies, and crackers / Peter Wade, series editor.
  5. 5

    Utilization of powdered pomelo (Citrus maxima) pith in cracker production. द्वारा Gabata, Hazel S.

    थीसिस

    Utilization of powdered pomelo (Citrus maxima) pith in cracker production.
  6. 6

    Improvement of nutritional content of crackers using powdered malunggay (Moringo Oleifera) leaves. द्वारा Pelingon, Daisybelle Galve

    थीसिस

    Improvement of nutritional content of crackers using powdered malunggay (Moringo Oleifera) leaves.
  7. 7

    Development and characterization of winged bean (Phosphocarpus tetragonolobus L.) crackers. द्वारा Geganzo, Jesette Therese Genovate

    थीसिस

    Development and characterization of winged bean (Phosphocarpus tetragonolobus L.) crackers.
  8. 8

    Fortification of crackers using alugbati (Basella rubra) powder. द्वारा Sevilleno, Jessica Baguio

    थीसिस

    Fortification of crackers using alugbati (Basella rubra) powder.
  9. 9

    Utilization of kangkong (Ipomoea aquatica) leaves in the fortification of crackers. द्वारा Zomil, Nica Pearl Solis

    थीसिस

    Utilization of kangkong (Ipomoea aquatica) leaves in the fortification of crackers.
  10. 10

    Development and characterization of sweet potato (Ipomoea batatas L.) leaf crackers. द्वारा Jance, Mary Pauline A.

    थीसिस

    Development and characterization of sweet potato (Ipomoea batatas L.) leaf crackers.

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