يعرض 1 - 10 نتائج من 11 نتيجة بحث عن '', وقت الاستعلام: 0.01s تنقيح النتائج
  1. 1

    Biscuit baking technology processing and engineering manual حسب Davidson, Iain

    منشور في 2016
    كتاب

    Biscuit baking technology processing and engineering manual
  2. 2

    Protein-rich and cholesterol-free crackers from green mungbean (Phaseolus aureus) حسب Nicdao, Bernadette Marie Oloroso

    منشور في 2012
    أطروحة

    Protein-rich and cholesterol-free crackers from green mungbean (Phaseolus aureus)
  3. 3

    Biscuit, cracker and cookie recipes for the food industry حسب Manley, Duncan

    منشور في 2001
    كتاب

    Biscuit, cracker and cookie recipes for the food industry
  4. 4

    Biscuits, cookies, and crackers / Peter Wade, series editor.

    منشور في 1989
    كتاب

    Biscuits, cookies, and crackers / Peter Wade, series editor.
  5. 5

    Utilization of powdered pomelo (Citrus maxima) pith in cracker production. حسب Gabata, Hazel S.

    أطروحة

    Utilization of powdered pomelo (Citrus maxima) pith in cracker production.
  6. 6

    Improvement of nutritional content of crackers using powdered malunggay (Moringo Oleifera) leaves. حسب Pelingon, Daisybelle Galve

    أطروحة

    Improvement of nutritional content of crackers using powdered malunggay (Moringo Oleifera) leaves.
  7. 7

    Development and characterization of winged bean (Phosphocarpus tetragonolobus L.) crackers. حسب Geganzo, Jesette Therese Genovate

    أطروحة

    Development and characterization of winged bean (Phosphocarpus tetragonolobus L.) crackers.
  8. 8

    Fortification of crackers using alugbati (Basella rubra) powder. حسب Sevilleno, Jessica Baguio

    أطروحة

    Fortification of crackers using alugbati (Basella rubra) powder.
  9. 9

    Utilization of kangkong (Ipomoea aquatica) leaves in the fortification of crackers. حسب Zomil, Nica Pearl Solis

    أطروحة

    Utilization of kangkong (Ipomoea aquatica) leaves in the fortification of crackers.
  10. 10

    Development and characterization of sweet potato (Ipomoea batatas L.) leaf crackers. حسب Jance, Mary Pauline A.

    أطروحة

    Development and characterization of sweet potato (Ipomoea batatas L.) leaf crackers.

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