A history of the food of Paris from roast mammoth to steak frites द्वारा Chevallier, Jim

French kusina French and Mediterranean cooking made easy for the Filipino kitchen द्वारा Btesh, Xavier

Western cuisine द्वारा Cariño, Celia E., Luces, Enrique R., Carandang, Reynaldo H. Jr

La tartine gourmande recipes for an inspired life द्वारा Peltre, Béatrice

Le Cordon Bleu cuisine foundations

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Larousse gastronomique the world's greatest culinary encyclopedia

Brasseries & bistros in Paris [+ 51 classic recipes] द्वारा Flory, Matthieu

Feast of flavours from the French kitchen a step-by-step culinary adventure द्वारा Van der Nest, Elsa

The essence of style how the French invented high fashion, fine food, chic cafes, style, sophistication and glamour द्वारा DeJean, Joan E.

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Julie and Julia 365 days, 524 recipes, 1 tiny apartment kitchen ... द्वारा Powell, Julie

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