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Chinese food adventures in the world of cooking and eating de réir Liu, Junru

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Oriental foods and herbs chemistry and health effects

Available for University of the Philippines Diliman via ACS Publications. Click here to access
Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy

The Frugal gourmet cooks three ancient cuisines China, Greece, and Rome de réir Smith, Jeff 1939-2004

The cooking of China de réir Hahn, Emily

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