Too much sweets can harm kids' learning, intelligence - expert gan Jaymalin, Mayen

The little kakanin book gan Gonzalez, Gene R.

Professional patisserie for levels 2,3 and professional chefs gan Burke, Mick, Barker, Chris, Rippington, Neil

Confectionery and chocolate engineering principles and applications gan Mohos, Ferenc A

Available for University of the Philippines Diliman via Wiley Online Library. Click here to access

Home cafe 100 recipes for irresistible coffees and delectable desserts gan Anastacio, Aileen A.

Filipino snacks and sweets gan Chikiamco, Norma O.

Filipino cakes and desserts gan Chikiamco, Norma O.

The little kakanin book gan Gonzalez, Gene R.

The science of sugar confectionery gan Edwards, W. P.

Complete confectionery techniques gan Nicolello, I. (Ildo)