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Foolproof preserving a guide to small batch jams, jellies, pickles, condiments, and more.
Argitaratua 2016Liburua -
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Spices flavor chemistry and antioxidant properties
Argitaratua 1997Available for University of the Philippines Diliman via ACS Publications. Click here to access
Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
Electronic Resource -
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The complete book of herbs, spices, and condiments from garden to kitchen to medicine chest
Argitaratua 1990Liburua -
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