Đang hiển thị 1 - 10 kết quả của 278 cho tìm kiếm '', thời gian truy vấn: 0.02s Tinh chỉnh kết quả
  1. 1

    Food structure engineering and design for improved nutrition, health and well-being

    Được phát hành 2023
    Sách

    Food structure engineering and design for improved nutrition, health and well-being
  2. 2

    Food chemistry the role of additives, preservatives and adulteration

    Được phát hành 2022
    Click here to access
    Electronic Resource

    Food chemistry the role of additives, preservatives and adulteration
  3. 3

    Food chemistry a laboratory manual Bằng Miller, Dennis D. 1945-, Yeung, C. K.

    Được phát hành 2022
    Sách

    Food chemistry a laboratory manual
  4. 4

    Myths about liquids Bằng Almocera, Evelyn Villaflor

    Xuất bản năm Health & Home (2020)
    Bài viết

    Myths about liquids
  5. 5

    Chemistry's role in food production and sustainability past and present

    Được phát hành 2019
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Chemistry's role in food production and sustainability past and present
  6. 6

    Chemistry of korean foods and beverages

    Được phát hành 2019
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Chemistry of korean foods and beverages
  7. 7

    Handbook of vegetables and vegetable processing

    Được phát hành 2018
    Click here to access
    Electronic Resource

    Handbook of vegetables and vegetable processing
  8. 8

    Plant food by-products industrial relevance for food additives and nutraceuticals

    Được phát hành 2018
    Sách

    Plant food by-products industrial relevance for food additives and nutraceuticals
  9. 9

    Fats in food technology Bằng Kumari, Sapna

    Được phát hành 2018
    Sách

    Fats in food technology
  10. 10

    Handbook of vegetables and vegetable processing

    Được phát hành 2018
    Sách

    Handbook of vegetables and vegetable processing

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