Preliminary phytochemical and pharmacological studies of Sesbania grandiflora (L.) Pers Por Fojas, F.R, Barrientos, C.M, Capal, T.V, Cruzada, S.F, Sison, F.M, Co, Y.C, Chua, N.G, Gavina, T.L

A study of lagundi oil the essential oil from Vitex negundo Linn. growing in the Philippines Por Manalo, Josefina B.

Recent advances in the biochemistry of fruits and vegetables

Detection of glycogen-like material in photochemically formed jeewanu Por Bahadur, K., Varma, P.K

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Chemical investigation of some common fodder grasses of Garhwal Bhabar (Garhwal, Himalaya) Por Rajwar, G.S, Gupta, Subodh, Rawat, G.S, Joshi,D.N

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Trace analysis of lead and cadmium in seafoods by differential pulse anodic stripping voltammetry Por Sumera, Florentino C., Verceluz, Francia P., Kapauan, Paz A.

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The mineral composition of leaves from fruiting and nonfruiting terminals and the amounts of nutrients removed by fruits of rambutan [microform]. Por Sooksaengchai, Udom 1949-

The predominant terpenes in the fruit peel oil of Anona squamosa (L) Por Oliveros-Belardo, Luz

Tumor inhibitors II Chemical Constituents of Vernonia patula Merr Por Chanco, Glory Lleander

The phonemics and morphophonemics of Tigwa Manobo Por Strong, Clarice

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