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  1. 1

    Technology transfer initiatives on cheese processing the case of selected diary farms in the Philippines di De Castro, Nenita L.

    Pubblicato in UP Los Baños Journal (2020)
    Articolo

    Technology transfer initiatives on cheese processing the case of selected diary farms in the Philippines
  2. 2

    Global cheesemaking technology cheese quality and characteristics

    Pubblicazione 2018
    Libro

    Global cheesemaking technology cheese quality and characteristics
  3. 3

    Say cheese with Olive! di Sanchez, Jeddahlyn B.

    Articolo

    Say cheese with Olive!
  4. 4

    Technology of cheesemaking

    Pubblicazione 2010
    Libro

    Technology of cheesemaking
  5. 5

    Technology of cheesemaking

    Pubblicazione 1999
    Libro

    Technology of cheesemaking
  6. 6

    Laboratory manual for cheese technology di Davide, Clara L.

    Pubblicazione 1997
    Libro

    Laboratory manual for cheese technology
  7. 7

    Cheese production [videorecording]

    Pubblicazione 1992
    Visual Material

    Cheese production [videorecording]
  8. 8

    Production of an aged cheese from carabao's milk using a local probiotic starter di Puentespina, Ingrid P.

    Tesi

    Production of an aged cheese from carabao's milk using a local probiotic starter

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