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  1. 1

    Technology transfer initiatives on cheese processing the case of selected diary farms in the Philippines por De Castro, Nenita L.

    Publicado en UP Los Baños Journal (2020)
    Artículo

    Technology transfer initiatives on cheese processing the case of selected diary farms in the Philippines
  2. 2

    Global cheesemaking technology cheese quality and characteristics

    Publicado 2018
    Libro

    Global cheesemaking technology cheese quality and characteristics
  3. 3

    Say cheese with Olive! por Sanchez, Jeddahlyn B.

    Artículo

    Say cheese with Olive!
  4. 4

    Technology of cheesemaking

    Publicado 2010
    Libro

    Technology of cheesemaking
  5. 5

    Technology of cheesemaking

    Publicado 1999
    Libro

    Technology of cheesemaking
  6. 6

    Laboratory manual for cheese technology por Davide, Clara L.

    Publicado 1997
    Libro

    Laboratory manual for cheese technology
  7. 7

    Cheese production [videorecording]

    Publicado 1992
    Visual Material

    Cheese production [videorecording]
  8. 8

    Production of an aged cheese from carabao's milk using a local probiotic starter por Puentespina, Ingrid P.

    Tesis

    Production of an aged cheese from carabao's milk using a local probiotic starter

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