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  1. 1

    Cereals and pulses nutraceutical properties and health benefits

    Argitaratua 2012
    Available for University of the Philippines Diliman via Wiley Online Library. Click here to access
    Electronic Resource

    Cereals and pulses nutraceutical properties and health benefits
  2. 2

    The chemistry and technology of cereals as food and feed nork Matz, Samuel A.

    Argitaratua 1991
    Liburua

    The chemistry and technology of cereals as food and feed
  3. 3

    Breakfast cereals and how they are made

    Argitaratua 1990
    Liburua

    Breakfast cereals and how they are made
  4. 4

    Cereal consumption patterns nork Aragon, Corazon T.

    Artikulua

    Cereal consumption patterns
  5. 5

    Protein-enriched cereal foods for world needs nork Milner, Max

    Argitaratua 1969
    Liburua

    Protein-enriched cereal foods for world needs

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