Cereals and pulses nutraceutical properties and health benefits

Available for University of the Philippines Diliman via Wiley Online Library. Click here to access

The chemistry and technology of cereals as food and feed von Matz, Samuel A.

Breakfast cereals and how they are made

Cereal consumption patterns von Aragon, Corazon T.

Protein-enriched cereal foods for world needs von Milner, Max