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  1. 1

    Catering management od Bajao, Grayfield T., Osorno, Rene D.

    Wydane 2019
    Książka

    Catering management
  2. 2

    Catering a guide to managing a successful business operation od Mattel, Bruce

    Wydane 2016
    Książka

    Catering a guide to managing a successful business operation
  3. 3

    The Theory of hospitality & catering od Foskett, David 1951-, Paskins, Patricia, Pennington, Andres

    Wydane 2016
    Książka

    The Theory of hospitality & catering
  4. 4

    Catering business startup

    Wydane 2015
    Książka

    Catering business startup
  5. 5

    Food service and management II od Viana, Jake C.

    Wydane 2015
    Książka

    Food service and management II
  6. 6

    Professional catering the modern caterer's complete guide to success od Shiring, Stephen B.

    Wydane 2014
    Książka

    Professional catering the modern caterer's complete guide to success
  7. 7

    Catering management od Scanlon, Nancy Loman

    Wydane 2013
    Książka

    Catering management
  8. 8

    Off-premise catering management od Thomas, Chris 1956-, Hansen, Bill

    Wydane 2013
    Książka

    Off-premise catering management
  9. 9

    On-premise catering hotels, convention centers, arenas, clubs, and more od Shock, Patti J., Sgovio, Cheryl, Stefanelli, John M.

    Wydane 2011
    Książka

    On-premise catering hotels, convention centers, arenas, clubs, and more
  10. 10

    Assessment of the food safety policies of three selected catering companies od Loverio, Jennifer P.

    Wydane 2011
    Praca dyplomowa

    Assessment of the food safety policies of three selected catering companies

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