Gösterilen 1 - 4 sonuçlar arası kayıtlar. 4 sonuç. Aranan kelime '', Sorgu süresi: 0.67s Sonuçları Daraltın
  1. 1

    Composition of the main dominant pigments from potential two edible seaweeds Yazar: Brotosudarmo, Tatas Hardo Panintingjati, Limantara, Leenawaty, Indrawat, Renny, Adhiwibawa, Marcelinus Alfasisurya Setya, Indriatmoko , Shioi, Yuzo, Heriyanto

    Baskı/Yayın Bilgisi 2018
    Tam Metin Erişim
    Analytics

    Composition of the main dominant pigments from potential two edible seaweeds
  2. 2

    Lutein content of selected local fruits and vegetables Yazar: Pasaporte, Melvin Santillan

    Baskı/Yayın Bilgisi 2009
    Tam Metin Erişim
    Tam Metin Erişim
    Tam Metin Erişim
    Tez

    Lutein content of selected local fruits and vegetables
  3. 3

    Growth and carotenoid production under different ligt intensities of Rhodobacter sphaeroides, a photosynthetic bacteria isolated from fish processing wastewater Yazar: Berco, Rogelyn Shannyl Cainap

    Tez

    Growth and carotenoid production under different ligt intensities of Rhodobacter sphaeroides, a photosynthetic bacteria isolated from fish processing wastewater
  4. 4

    The use of synthetic and natural carotenoid in diet for color enhancement on Red Cherry Shrimp Neocaridina heteropoda. Yazar: Ruangdej, Uscharee

    Makale

    The use of synthetic and natural carotenoid in diet for color enhancement on Red Cherry Shrimp Neocaridina heteropoda.

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