Sittig's handbook of toxic and hazardous chemicals and carcinogens

Available for University of the Philippines System via ScienceDirect. Click here to access
Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy

WHO lists cancer-causing food bacon, ham, red meat, sausage, cold cuts, other processed meat

Sittig's handbook of toxic and hazardous chemicals and carcinogens

Available for University of the Philippines System via ScienceDirect. Click here to access
Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy

Chemical carcinogenesis

Available for University of the Philippines Diliman via SpringerLink. Click here to access

Anxiety over Acrylamide. IN You are What You Eat [column] de réir Sumpio, Joan

Studies show working the night shift may cause cancer, says NGO de réir Tubeza, Philip Cesar

Tobacco smoke and involuntary smoking.

Some drinking-water disinfectants and contaminants, including arsenic.

Non-ionizing radiation, part I static and extremely low-frequency (ELF) electric and magnetic fields.

Man-made vitreous fibres.