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  1. 1

    Food oligosaccharides production, analysis, and bioactivity

    出版 2014
    圖書
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    Understanding the glycerine index Juan, Tina Aboitiz

    發表在 Philippine Daily Inquirer (2003)
    Article
  6. 6

    The carbohydrate counting cookbook Ross, Tami

    出版 1998
    圖書
  7. 7

    Margo Feiden's the calorie factor the dieter's companion Feiden, Margo

    出版 1989
    圖書
  8. 8

    Food carbohydrates

    出版 1982
    圖書
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