Gösterilen 1 - 4 sonuçlar arası kayıtlar. 4 sonuç. Aranan kelime '', Sorgu süresi: 0.01s Sonuçları Daraltın
  1. 1

    Making it big in calamansi juice processing Yazar: Abello, Melpha M.

    Yayımlandı Agriculture (2008)
    Makale

    Making it big in calamansi juice processing
  2. 2

    Development of red mulberry (Morus rubra) Oregano (Origanum vulgare), and calamansi (Citrus microcarpa) juice. Yazar: Antaran, Shana Faye C.

    Tez

    Development of red mulberry (Morus rubra) Oregano (Origanum vulgare), and calamansi (Citrus microcarpa) juice.
  3. 3

    The effects of slaked lime washings and alginate coatings on the physicochemical properties of calamansi (Citrus microcarpa) fruit and juice. Yazar: Mameloco, Neri May Gallego

    Tez

    The effects of slaked lime washings and alginate coatings on the physicochemical properties of calamansi (Citrus microcarpa) fruit and juice.
  4. 4

    Quality evaluation of heat-treated calamansi juice Yazar: Flores, Ma. Theresa Cataluna

    Tez

    Quality evaluation of heat-treated calamansi juice

Arama Araçları: