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  1. 1

    Making it big in calamansi juice processing حسب Abello, Melpha M.

    الحاوية / القاعدة Agriculture (2008)
    مقال

    Making it big in calamansi juice processing
  2. 2

    Development of red mulberry (Morus rubra) Oregano (Origanum vulgare), and calamansi (Citrus microcarpa) juice. حسب Antaran, Shana Faye C.

    أطروحة

    Development of red mulberry (Morus rubra) Oregano (Origanum vulgare), and calamansi (Citrus microcarpa) juice.
  3. 3

    The effects of slaked lime washings and alginate coatings on the physicochemical properties of calamansi (Citrus microcarpa) fruit and juice. حسب Mameloco, Neri May Gallego

    أطروحة

    The effects of slaked lime washings and alginate coatings on the physicochemical properties of calamansi (Citrus microcarpa) fruit and juice.
  4. 4

    Quality evaluation of heat-treated calamansi juice حسب Flores, Ma. Theresa Cataluna

    أطروحة

    Quality evaluation of heat-treated calamansi juice

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