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  1. 1

    Influence of drought stress and foliar application of salicylic acid on early vegetative stage of cacao by Matias, Kathreen Mae L.

    Published in Philippine Journal of Science (2024)
    Article

    Influence of drought stress and foliar application of salicylic acid on early vegetative stage of cacao
  2. 2

    Microwave-assisted valorization of cacao (Theobroma cacao) pod husk through cellulose extraction and low-cost acid-catalyzed hydrolysis by Magallanes, Juniper V.

    Published 2023
    Abstract
    Thesis

    Microwave-assisted valorization of cacao (Theobroma cacao) pod husk through cellulose extraction and low-cost acid-catalyzed hydrolysis
  3. 3

    Cacao association champions locally-produced and world-renowned cacao, Filipino Aromatico by Quiambao, Jazz

    Published in Agriculture (2023)
    Article

    Cacao association champions locally-produced and world-renowned cacao, Filipino Aromatico
  4. 4

    Towards greener pastures cacao farming gave this farmer a sustainable means to support the needs of her children by Medenilla, Vina

    Published in Agriculture (2022)
    Article

    Towards greener pastures cacao farming gave this farmer a sustainable means to support the needs of her children
  5. 5

    Davao City is PH chocolate, cacao production capital by Rosario, Ben R.

    Published in Manila Bulletin (2021)
    Article

    Davao City is PH chocolate, cacao production capital
  6. 6

    Davao City declared PH 'chocolate capital' by Kabiling, Genalyn D.

    Published in Manila Bulletin (2021)
    Article

    Davao City declared PH 'chocolate capital'
  7. 7

    Physico-chemical characteristics of soils under cacao production system in Davao de Oro, Philippines134 by Villason, Nelvin A.

    Article

    Physico-chemical characteristics of soils under cacao production system in Davao de Oro, Philippines134
  8. 8

    Beans of famed Malagos chocolate recognized as 'Heirloom cacao' by Colina, Antonio L. IV

    Published in Manila Bulletin (2019)
    Article

    Beans of famed Malagos chocolate recognized as 'Heirloom cacao'
  9. 9

    Farmers grow recommended cacao varieties through CPAR by Dela Cruz, Rita T.

    Published in Agriculture (2019)
    Article

    Farmers grow recommended cacao varieties through CPAR
  10. 10

    A chocolate brand's search for the "Prince of Cacao" by Taculao, Patricia Bianca S.

    Published in Agriculture (2019)
    Article

    A chocolate brand's search for the "Prince of Cacao"

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