Influence of drought stress and foliar application of salicylic acid on early vegetative stage of cacao Autor Matias, Kathreen Mae L.

Cacao association champions locally-produced and world-renowned cacao, Filipino Aromatico Autor Quiambao, Jazz

Microwave-assisted valorization of cacao (Theobroma cacao) pod husk through cellulose extraction and low-cost acid-catalyzed hydrolysis Autor Magallanes, Juniper V.

Abstract

Towards greener pastures cacao farming gave this farmer a sustainable means to support the needs of her children Autor Medenilla, Vina

Davao City is PH chocolate, cacao production capital Autor Rosario, Ben R.

Davao City declared PH 'chocolate capital' Autor Kabiling, Genalyn D.

Physico-chemical characteristics of soils under cacao production system in Davao de Oro, Philippines134 Autor Villason, Nelvin A.

Farmers grow recommended cacao varieties through CPAR Autor Dela Cruz, Rita T.

A chocolate brand's search for the "Prince of Cacao" Autor Taculao, Patricia Bianca S.

Couple successfully grows cacao and makes products without owning a farm or a factory Autor Tan, Yvette