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  1. 1

    Development of Chlorella vulgaris as an alternative protein and mineral source for pandesal fortification door Obis, Albert R. Jr

    Gepubliceerd in 2023
    Thesis

    Development of Chlorella vulgaris as an alternative protein and mineral source for pandesal fortification
  2. 2

    Utilization of anthocyanin-rich flour from Balatinaw black rice (Oryza sativa L.) for the development of functional Filipino pan bread (pandesal) door Gamboa, Mark Andrie T.

    Gepubliceerd in 2023
    Thesis

    Utilization of anthocyanin-rich flour from Balatinaw black rice (Oryza sativa L.) for the development of functional Filipino pan bread (pandesal)

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