Showing 1 - 4 results of 4 for search '', query time: 0.01s Refine Results
  1. 1

    Establishment of a thermal process for bottled balao-balao (fermented rice-shrimp mixture) by Santos, Ma. Anna Rita T.

    Published 2004
    Thesis

    Establishment of a thermal process for bottled balao-balao (fermented rice-shrimp mixture)
  2. 2

    Lactic acid fermentation of balao-balao (rice-shrimp mixture) by Solidum, Ma. Haidea Tirol

    Book

    Lactic acid fermentation of balao-balao (rice-shrimp mixture)
  3. 3

    Lactic acid fermentation of balao-balao (rice-shrimp mixture) by Solidum, Ma. Haidea Tirol

    Book

    Lactic acid fermentation of balao-balao (rice-shrimp mixture)
  4. 4

    Characterization of two lactic acid bacteria isolated from Balao-balao, a fermented rice-shrimp mixture antagonistic and enzymatic activities by Ares, Raziel Vinoya

    Thesis

    Characterization of two lactic acid bacteria isolated from Balao-balao, a fermented rice-shrimp mixture antagonistic and enzymatic activities

Search Tools: