Zobrazuji výsledky 1 - 4 z 4 pro vyhledávání '', doba hledání: 0,01 s. Upřesnit hledání
  1. 1

    Establishment of a thermal process for bottled balao-balao (fermented rice-shrimp mixture) Autor Santos, Ma. Anna Rita T.

    Vydáno 2004
    Diplomová práce

    Establishment of a thermal process for bottled balao-balao (fermented rice-shrimp mixture)
  2. 2

    Lactic acid fermentation of balao-balao (rice-shrimp mixture) Autor Solidum, Ma. Haidea Tirol

    Kniha

    Lactic acid fermentation of balao-balao (rice-shrimp mixture)
  3. 3

    Lactic acid fermentation of balao-balao (rice-shrimp mixture) Autor Solidum, Ma. Haidea Tirol

    Kniha

    Lactic acid fermentation of balao-balao (rice-shrimp mixture)
  4. 4

    Characterization of two lactic acid bacteria isolated from Balao-balao, a fermented rice-shrimp mixture antagonistic and enzymatic activities Autor Ares, Raziel Vinoya

    Diplomová práce

    Characterization of two lactic acid bacteria isolated from Balao-balao, a fermented rice-shrimp mixture antagonistic and enzymatic activities

Vyhledávací nástroje: