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  1. 1

    Food safety practices in handling cooked rice related to proliferation of B. cereus in selected local eateries (carinderias) of Quezon City, Philippines von Garcia, Jerome P.

    Veröffentlicht 2022
    Abstract
    Buch

    Food safety practices in handling cooked rice related to proliferation of B. cereus in selected local eateries (carinderias) of Quezon City, Philippines
  2. 2

    Response surface model for bacillus cereus germination in iron fortified rice during hold-on and reheating von Apilado, Ruby Jamias

    Abschlussarbeit

    Response surface model for bacillus cereus germination in iron fortified rice during hold-on and reheating
  3. 3

    Response surface model for bacillus cereus germination in iron fortified rice during hold-on and reheating von Apilado, Ruby Jamias

    Abschlussarbeit

    Response surface model for bacillus cereus germination in iron fortified rice during hold-on and reheating
  4. 4

    Contaminated Bacillus Cereus in Lao and Thai fermented soybean "Tua Nao". von Inatsu, Yasuhiro

    Artikel

    Contaminated Bacillus Cereus in Lao and Thai fermented soybean "Tua Nao".

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