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  1. 1

    Physicochemical and functional properties of arrowroot (Maranta arundinacea L.) starch nork Leister, Dianne M.

    Argitaratua 2018
    Thesis

    Physicochemical and functional properties of arrowroot (Maranta arundinacea L.) starch
  2. 2

    Culture and processing of arrow root nork Andam, Carlos J.

    Argitaratua izan da Agriculture (2001)
    Artikulua

    Culture and processing of arrow root
  3. 3

    Utilization of polynesian arrowroot (tacca pinnatifida Forst.) starch and soybean (glycine max Linn.) flour in bread [microform] nork Rosario, Virginia D. 1952-

    Argitaratua 1979
    Visual Material

    Utilization of polynesian arrowroot (tacca pinnatifida Forst.) starch and soybean (glycine max Linn.) flour in bread [microform]
  4. 4

    Utilization of Polynesian arrowroot (tacca pinnatifida Forst.) starch and soybean (glycine max Linn.) flour in bread nork Rosario, Virginia D. 1952-

    Liburua

    Utilization of Polynesian arrowroot (tacca pinnatifida Forst.) starch and soybean (glycine max Linn.) flour in bread
  5. 5

    A feasibility study on the local production of pregelatinized starch from Maranta arundinacea L (Marantaceae) and Manihot esculenta Crantz (Euphorbiaceae) nork Belison, Jerome C.

    Thesis

    A feasibility study on the local production of pregelatinized starch from Maranta arundinacea L (Marantaceae) and Manihot esculenta Crantz (Euphorbiaceae)
  6. 6

    Dextrins from arrowroot starch nork Cordero, Myrna C.

    Thesis

    Dextrins from arrowroot starch
  7. 7

    Preparation and evaluation of pregelatinized arrowroot starch Maranta arundinaceae Linne (Family Marantaceae) nork Delos Reyes, Angelito B.

    Thesis

    Preparation and evaluation of pregelatinized arrowroot starch Maranta arundinaceae Linne (Family Marantaceae)
  8. 8

    Dextrine from arrowroot starch [microform] nork Cordero, myrna C.

    Visual Material

    Dextrine from arrowroot starch [microform]
  9. 9

    Dextrine from arrowroot starch nork Cordero, Myrna C.

    Visual Material

    Dextrine from arrowroot starch

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