Näytetään 1 - 5 yhteensä 5 tuloksesta haulle '', hakuaika: 0,01s Tarkenna hakua
  1. 1

    Detection of copper (II) and iron (III) in aqueous solutions using the spectroscopic characteristics of Bugnay (Antidesma bunius) anthocyanins Tekijä Barcelo, Jonathan M.

    Julkaisussa Annals of Tropical Research (2014)
    Artikkeli

    Detection of copper (II) and iron (III) in aqueous solutions using the spectroscopic characteristics of Bugnay (Antidesma bunius) anthocyanins
  2. 2

    Stability of Alugbati (Basella rubra) berry anthocyanin Tekijä Manucat, Novalyn Basco

    Opinnäyte

    Stability of Alugbati (Basella rubra) berry anthocyanin
  3. 3

    Extraction and purification of anthocyanin from Antidesma bunius for visible photocatalysis Tekijä Nonog, Ma. Eden Dorothy Q.

    Opinnäyte

    Extraction and purification of anthocyanin from Antidesma bunius for visible photocatalysis
  4. 4

    Utilization of red rice (Oryza sativa) flour as partial substitute to all-purpose flour in cracker production. Tekijä Amante, Angel Hope B.

    Opinnäyte

    Utilization of red rice (Oryza sativa) flour as partial substitute to all-purpose flour in cracker production.
  5. 5

    Anthocyanins in Malatinta (Phyllanthus reticulatus Poir.) fruit extract as dye in negative staining Tekijä Continente, Jose Ryan H.

    Opinnäyte

    Anthocyanins in Malatinta (Phyllanthus reticulatus Poir.) fruit extract as dye in negative staining

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