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  1. 1

    Evaluation of amino acid-chelated trace elements as dietary supplement and their influence on the immune response in rainbow trout, Oncorhynchus mykiss 著者: Apines, Mary Jane S.

    出版事項 2003
    学位論文

    Evaluation of amino acid-chelated trace elements as dietary supplement and their influence on the immune response in rainbow trout, Oncorhynchus mykiss
  2. 2

    Essential amino acid analysis of selected Philippine vegetables and fruits 著者: Sutaria, Piloo B., San Diego, Ma. Lourdes

    出版事項 1982
    Analytics

    Essential amino acid analysis of selected Philippine vegetables and fruits
  3. 3

    Effect of amino acid supplementation and vitamin level on the growth and survival of milkfish(Chanos chanos) fry 著者: Chiu, Yvonne

    論文

    Effect of amino acid supplementation and vitamin level on the growth and survival of milkfish(Chanos chanos) fry
  4. 4

    Nutritional composition and α-Glucosidase inhibitory activity of five Chinese vinegars. 著者: Fan, JunFeng

    論文

    Nutritional composition and α-Glucosidase inhibitory activity of five Chinese vinegars.

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