Processing equipment for agricultural products. par Hall, Carl W.

Plant food by-products industrial relevance for food additives and nutraceuticals

Biorefinery co-products phytochemicals, primary metabolites and value-added biomass processing

Available for University of the Philippines Diliman via Wiley Online Library. Click here to access

Food process engineering operations par Saravacos, George D. 1928-, Maroulis, Zacharias B. 1957-

Healthy food for Europe's citizens the European Union and food quality.

Agriscience and technology par Burton, L. DeVere

Agriscience & technology par Burton, L. DeVere

Agricultural materials as renewable resources nonfood and industrial applications

Available for University of the Philippines Diliman via ACS Publications. Click here to access
Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy

Addressing the human dimension in nutrition sciences, agroindustries, and international agricultural research par Young, Richard H.

An Integrated farming and food processing community