検索結果 11 - 20 結果 / 95 検索語 '', 処理時間: 0.06秒 結果の絞り込み
  1. 11
    著者: Puyat, Marife Bawa
    出版事項 2004
    学位論文

    Calcium fortification of flour-based chips
  2. 12
    著者: Te, Abigael Louise D.
    出版事項 2003
    学位論文

    Storage stability of vacuum-packed marinated pork isaw
  3. 13
    著者: Garcia, Sheryl Gomez
    出版事項 2003
    学位論文

    Consumer knowledge, attitude and practices towards lead contamination Part 1: Street-vended fishballs
  4. 14
    著者: Ramirez, Ma. Florita T.
    出版事項 2003
    学位論文

    Post-irradiation detection method for crabs through analysis of changes in their lipid's thermal behavior and liquid crystalline structure
  5. 15
    著者: Millare, Jean M.
    出版事項 2003
    学位論文

    Detection of radiation treatment in frozen meat through analysis of its lipids' thermal behavior and liquid crystalline state
  6. 16
    著者: Aquino Karen Astrid Ramos
    出版事項 2003
    学位論文

    Utilization of mechanically recovered poultry meat for the production of shelf-stable chicken patties
  7. 17
    著者: Lim, Janice Jeza A.
    出版事項 2003
    学位論文

    Utilization of mechanically recovered poultry meat in the production of shelf-stable chicken hotdog
  8. 18
    著者: Erasquin, Uriel Joseph
    出版事項 2002
    学位論文

    Partial characterization of water-soluble mucilage from alugbati (Basella rubra)
  9. 19
    著者: Medianesta, Rhona Cabuyao
    出版事項 2002
    学位論文

    Irradiation as a postharvest treatment of cavendish banana (Musa sapiendum var Cavendish)
  10. 20
    著者: Matapaja, Maurice Santos
    出版事項 2002
    学位論文

    The effect of resistant-starch subsituted loaf bread on blood glucose level
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