Näytetään 1 - 10 yhteensä 35 tuloksesta haulle 'Pergamon', hakuaika: 0,02s Tarkenna hakua
  1. 1

    Principles of fermentation technology Tekijä Stanbury, Peter F.

    Julkaistu 1995
    Kirja

    Principles of fermentation technology
  2. 2

    Gender, planning, and the policy process Tekijä Little, Jo 1958-

    Julkaistu 1994
    Kirja

    Gender, planning, and the policy process
  3. 3

    Technology of cereals an introduction for students of food science and agriculture Tekijä Kent, N. L. (Norman Leslie)

    Julkaistu 1994
    Kirja

    Technology of cereals an introduction for students of food science and agriculture
  4. 4

    Helping people change a textbook of methods

    Julkaistu 1991
    Kirja

    Helping people change a textbook of methods
  5. 5

    AIDS prevention and control : invited papers from the World Summit of Ministers of Health on Programmes for AIDS Prevention, Queen Elizabeth II Conference Centre, Westminster, Lond...

    Julkaistu 1988
    Kirja

    AIDS prevention and control : invited papers from the World Summit of Ministers of Health on Programmes for AIDS Prevention, Queen Elizabeth II Conference Centre, Westminster, London, 26-28 January 1988 jointly organized by the World Health Organization and the United Kingdom Government.
  6. 6

    Educational research, methodology, and measurement an international handbook

    Julkaistu 1988
    Kirja

    Educational research, methodology, and measurement an international handbook
  7. 7

    Eating disorders management of obesity, bulimia, and anorexia nervosa Tekijä Agras, W. Stewart

    Julkaistu 1987
    Kirja

    Eating disorders management of obesity, bulimia, and anorexia nervosa
  8. 8

    Food science Tekijä Birch, Gordon Gerard

    Julkaistu 1986
    Kirja

    Food science
  9. 9

    Comprehensive biotechnology the principles, applications, and regulations of biotechnology in industry, agriculture, and medicine

    Julkaistu 1985
    Kirja

    Comprehensive biotechnology the principles, applications, and regulations of biotechnology in industry, agriculture, and medicine
  10. 10

    Lipids in foods chemistry, biochemistry and technology Tekijä Gunstone, Frank D.

    Julkaistu 1983
    Kirja

    Lipids in foods chemistry, biochemistry and technology

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