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  1. 1

    Evaluation of certain veterinary drug residues in food seventieth report of the Joint FAO

    Izdano 2009
    Knjiga

    Evaluation of certain veterinary drug residues in food seventieth report of the Joint FAO
  2. 2

    Foodborne disease outbreaks guidelines for investigation and control

    Izdano 2008
    Knjiga

    Foodborne disease outbreaks guidelines for investigation and control
  3. 3

    WHO guidelines for assessing quality of herbal medicines with reference to contaminants and residues.

    Izdano 2007
    Knjiga

    WHO guidelines for assessing quality of herbal medicines with reference to contaminants and residues.
  4. 4

    Health and the millennium development goals.

    Izdano 2005
    Knjiga

    Health and the millennium development goals.
  5. 5

    Preparing a health care workforce for the 21st century the challenge of chronic conditions.

    Izdano 2005
    Knjiga

    Preparing a health care workforce for the 21st century the challenge of chronic conditions.
  6. 6

    Child and adolescent mental health policies and plans.

    Izdano 2005
    Knjiga

    Child and adolescent mental health policies and plans.
  7. 7

    Guide to health workforce development in post-conflict environments.

    Izdano 2005
    Knjiga

    Guide to health workforce development in post-conflict environments.
  8. 8

    Guidelines for drinking-water quality.

    Izdano 2004
    Knjiga

    Guidelines for drinking-water quality.
  9. 9

    Meeting the MDG drinking water and sanitation target a mid-term assessment of progress

    Izdano 2004
    Knjiga

    Meeting the MDG drinking water and sanitation target a mid-term assessment of progress
  10. 10

    Evaluation of certain veterinary drug residues in food sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives.

    Izdano 2004
    Knjiga

    Evaluation of certain veterinary drug residues in food sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives.

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