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  1. 1

    Food chemistry principles and applications

    Published 2007
    Book

    Food chemistry principles and applications
  2. 2

    Food physics physical properties--measurement and applications by Figura, Ludger O.

    Published 2007
    Book

    Food physics physical properties--measurement and applications
  3. 3

    Food chemistry by Belitz, H.-D, Grosch, W., Schieberle, Peter

    Published 2004
    Book

    Food chemistry
  4. 4

    The role of biochemistry in food and energy production E.M.T. Mendoza, M.V.T. Reyes and L.J. Cruz.

    Published 1985
    Book

    The role of biochemistry in food and energy production E.M.T. Mendoza, M.V.T. Reyes and L.J. Cruz.
  5. 5

    Food chemistry

    Published 1985
    Book

    Food chemistry

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