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  1. 1
    Libro

    Design and equipment for restaurants and foodservice a management view
  2. 2
    por Nieves, Grace Ramintas
    Publicado 2014
    Libro

    Technology and livelihood education commercial cooking : exploratory course for Grades 7 and 8
  3. 3
    por Drysdale, John A.
    Publicado 2010
    Libro

    Restaurant food service equipment
  4. 4
    por Katsigris, Costas
    Publicado 2009
    Libro

    Design and equipment for restaurants and foodservice a management view
  5. 5
    por Birchfield, John C.
    Publicado 2009
    Libro

    Design and layout of food service facilities
  6. 6
    por Birchfield, John C.
    Publicado 2008
    Libro

    Design and layout of foodservice facilities
  7. 7
    por Katsigris, Costas
    Publicado 2006
    Libro

    Design and equipment for restaurants and foodservice a management view
  8. 8
    Libro

    Foodservice planning layout, design, and equipment
  9. 9
    por Katsigris, Costas
    Publicado 1999
    Libro

    Design and equipment for restaurants and foodservice a management view
  10. 10
    por Stevens, James 1932-
    Publicado 1997
    Libro

    Food equipment digest
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