Erakusten 1 - 10 emaitzak -- 15 bilaketa honetara '', Bilaketaren denbora: 0,01s Findu emaitzak
  1. 1
    Liburua

    Introduction to hospitality management
  2. 2
    Liburua

    Food and beverage management
  3. 3
    Liburua

    Food and beverage management
  4. 4
    Liburua

    Practicum manual in hotel and restaurant management baking NC II, bartending NC II, commercial cooking NC II, food and beverage NC II front office services II, housekeeping NC II
  5. 5
    nork Urbano, Bartolome R.
    Argitaratua 2011
    Liburua

    Accounting for hotel and restaurant management and tourism industry
  6. 6
    Argitaratua 2006
    Liburua

    Fast-food operations
  7. 7
    nork Manask, Arthur M.
    Argitaratua 2002
    Liburua

    The complete guide to foodservice in cultural institutions keys to success in restaurants, catering, and special events
  8. 8
    nork Diwan, J.M
    Argitaratua 1997
    Liburua

    Catering and foodservice management
  9. 9
    nork McCool, Audrey Carol
    Argitaratua 1995
    Liburua

    Inflight catering management
  10. 10
    nork Warner, Mickey
    Argitaratua 1994
    Liburua

    Noncommercial, institutional, and contract foodservice management
Bilaketa egiteko lanabesak: RSS — Emaitzak posta elektronikoz bidali