検索結果 1 - 10 結果 / 16 検索語 '', 処理時間: 0.06秒 結果の絞り込み
  1. 1
    出版事項 2018
    図書

    Illustrated dictionary of hotel management terms, definitions, examples ; designed for senior high to undergraduate students
  2. 2
    出版事項 2015
    図書

    Encyclopedia of hotel, kitchen, catering technology, food service, and hospitality management
  3. 3
    著者: Roldan, Amelia Samson
    出版事項 2014
    図書

    Introduction to hotel and front office operations
  4. 4
    図書

    Practicum manual in hotel and restaurant management baking NC II, bartending NC II, commercial cooking NC II, food and beverage NC II front office services II, housekeeping NC II
  5. 5
    著者: Rodolfa, Bernardo B., Jr
    出版事項 2012
    図書

    Hotel rooms division management and control system
  6. 6
    出版事項 2011
    図書

    The Cornell School of Hotel Administration on Hospitality cutting edge thinking and practice
  7. 7
    著者: Urbano, Bartolome R.
    出版事項 2011
    図書

    Accounting for hotel and restaurant management and tourism industry
  8. 8
    著者: Lim, Lino Ed
    出版事項 2008
    図書

    Setting up and managing a small hotel
  9. 9
    出版事項 2004
    図書

    Developing hospitality properties and facilities
  10. 10
    出版事項 2000
    図書

    Developing hospitality properties and facilities
検索ツール: RSSフィード — 検索結果をメール