Erakusten 1 - 10 emaitzak -- 342 bilaketa honetara '', Bilaketaren denbora: 0,03s Findu emaitzak
  1. 1
    nork Miller, Dennis D. 1945-, Yeung, C. K.
    Argitaratua 2022
    Liburua

    Food chemistry a laboratory manual
  2. 2
    Argitaratua 2018
    Liburua

    Theory, practice and techniques in food chemistry
  3. 3
    nork Gibson, Mark
    Argitaratua 2018
    Liburua

    Food science and the culinary arts
  4. 4
    nork Shaw, Ian C.
    Argitaratua 2018
    Liburua

    Food safety the science of keeping food safe
  5. 5
    nork Bloomfield, Linda
    Argitaratua 2018
    Liburua

    Science for potters
  6. 6
    Argitaratua 2017
    Liburua

    Culinology the intersection of culinary art and food science
  7. 7
    nork Heymann, Hildegarde, Ebeler, Susan E.
    Argitaratua 2017
    Liburua

    Sensory and instrumental evaluation of alcoholic beverages
  8. 8
    nork De Rovira, Dolf A.
    Argitaratua 2017
    Liburua

    Dictionary of flavors
  9. 9
    Argitaratua 2017
    Liburua

    Ullmann's food and feed
  10. 10
    Argitaratua 2016
    Liburua

    Advances in potato chemistry and technology
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