Rezultaty 1 - 10 Rezultaty od 35 Dla wyszukiwania '', Czas wyszukiwania: 0,02s Redukuj rezultaty
  1. 1
    od Burgess, Ann
    Wydane 2004
    Książka

    Family nutrition guide by Ann Burgess with Peter Glasauer.
  2. 2
    Wydane 2003
    Książka

    Assuring food safety and quality guidelines for strengthening national food control systems.
  3. 3
    Wydane 1999
    Książka

    Pesticide residues in food - 1998 joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, 21-30 September 1998
  4. 4
    Wydane 1998
    Książka

    The right to food in theory and practice.
  5. 5
    Wydane 1996
    Książka

    Pesticide residues in food - 1995 joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Toxicological and Environmental Core Assessment Groups, Geneva, Switzerland, 18-27 September 1995
  6. 6
    Wydane 1995
    Książka

    Pesticide residues in food - 1994 joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Rome, 19-28 September 1994
  7. 7
    od Andrien, Michel
    Wydane 1994
    Książka

    Social communication in nutrition a methodology for intervention
  8. 8
    Wydane 1994
    Książka

    Pesticide residues in food - 1993 joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva 20-29 September 1993
  9. 9
    Wydane 1993
    Książka

    Population education, Environment and nutrition (PEEN).
  10. 10
    Wydane 1992
    Książka

    International Conference on Nutrition.
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