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  1. 21
    por Dalisay, Virgilio Ramos
    Publicado 1993
    Thesis

    Product development of mussel (Perna viridis) meat chippy
  2. 22
    por Domingo, Maria Liza Paz
    Publicado 1993
    Thesis

    Development of coconut snack bar
  3. 23
    por Cuachon, Nora G.
    Publicado 1992
    Thesis

    Material balance and bench scale production of coconut residue flour
  4. 24
    por De Ocampo, Ma. Irene L.
    Publicado 1991
    Thesis

    Extraction and stability study of annatto extract (Bixa orellana)
  5. 25
    por Cruz, Joyce Bercasio
    Publicado 1991
    Thesis

    Biological evaluation of microbial protein from enriched coconut sapal
  6. 26
    por Andal, Mina Ramirez
    Publicado 1990
    Thesis

    Comparative study of coconut residue flour treated with galactomannanase and cellulase
  7. 27
    por Geniblazo, Ma. Loida A.
    Publicado 1990
    Thesis

    Physical and chemical characterization of the dietary fiber component of copra meal
  8. 28
    por Hilario,Dahlia R.
    Publicado 1990
    Thesis

    Copra meal dietary fiber and its effect on the serum cholesterol levels of experimental rats
  9. 29
    por Duran, Ma. Sailannee
    Publicado 1990
    Thesis

    Increase in oil extractability of coconut residue using active cultures of Trichordema viride (Trichoderma reesei)
  10. 30
    por Encontro, Daisy Faith
    Publicado 1990
    Thesis

    Accelerated storage study of candied dehydrated mangoes
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