1 - 10 toradh á dtaispeáint as 12 toradh san iomlán ar an gcuardach '', am iarratais: 0.15s Beachtaigh na torthaí
  1. 1
    de réir Dicen, Nina G.
    Foilsithe / Cruthaithe 2003
    Tráchtas

    Vitamin C fortification of lemon peel preserve from eureka lemons (Citrus limon)
  2. 2
    de réir Fernandez, Cybelle Marie O.
    Foilsithe / Cruthaithe 1993
    Tráchtas

    A comparative syrup cellular penetration and histological study of three osmotic dehydration procedures of dehydrated mango
  3. 3
    de réir Evangelista, Rosalinda Ison
    Foilsithe / Cruthaithe 1989
    Tráchtas

    The effect of different treatments on the quality and storage stability of dehydrated candied langka (Artocarpus heterophyllus Lam. )
  4. 4
    de réir Bernad, Mary Carolyn Q.
    Foilsithe / Cruthaithe 1986
    Tráchtas

    Product development and accelerated storage studies of dehydrated pineapple (Ananas comosus Linn. mer.)
  5. 5
    de réir Cruz, Leila Rowena B.
    Foilsithe / Cruthaithe 1984
    Tráchtas

    Development of flour from two stages of maturity of tiessa (Pouteria campechiana (HBK) Baehni Syn. Lucuma Nervosa A.DC.)
  6. 6
    de réir How, Mary Jane F.
    Foilsithe / Cruthaithe 1983
    Tráchtas

    Pretreatments and syruping methods for dehydrated candied santol (Sandoricum Koetjape)
  7. 7
    de réir Santiago, Elena P.
    Foilsithe / Cruthaithe 1966
    Tráchtas

    Effect of waxing on the storage behavior of carabao mangoes (Mangifera indica L. var. Carabao)
  8. 8
    de réir Cruel, Carmelita Panganiban
    Foilsithe / Cruthaithe 1962
    Tráchtas

    pH and pectin determination of ten Philippine fruits
  9. 9
    de réir David, Grace C.
    Tráchtas

    Quality differences of vapor-heat treated and irradiated solo papayas (Carica papaya L. Cultivar solo)
  10. 10
    Tráchtas

    Evaluation of the fatty acids in Tiessa (Pouteria Campechian (HBK) Baechni)
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