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  1. 1
    Libro

    Food and beverage service manual practice makes you an expert ; F & B service guide for beginners
  2. 2
    por Cueto, Aristeo C.
    Publicado 2009
    Libro

    Business math principles in food service operations
  3. 3
    por Buted, Dexter R.
    Publicado 2007
    Libro

    Basic restaurant service with marking guides
  4. 4
    por Roldan, Amelia Samson
    Publicado 2007
    Libro

    Cost and materials management in the food service industry
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