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A comparative study on saccharification methods and alcohol production from starches by Sriroth, Klanarong

The influence of temperature on some carbohydrases in the white potato tuber (solanum tuberosum L by Villareal, Corazon PeBenito 1944-

Ancient starch research

Starch and its components by Banks, W.

Edible starches and starch-derived syrups by Petersen, Nicholas B.

Influence of radio-frequency plasma treatment on the retrogradation of commercial cassava starch by Ang, Louie Andre

Abstract

Fabrication of expanded thermoplastic starch reinforced by randomly oriented short abaca fibers by Lapuz, Anniver Ryan Pablo

Starch polymers from genetic engineering to green applications

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Digestability of starch granules from normal and mutant maize (Zea Mays L.) kernels by Rosario, Teresita Lantin

Standard proposal. by Korea Association of Machinery Industry