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  1. 1

    Proceedings of the Second International Conference on Aquaculture Nutrition Biochemical and Physiological Approaches to Shellfish Nutrition, October 27-29, 1981, Lewes/Rehoboth Bea...

    Published 1982
    Book


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  2. 2

    Shellfish a guide to oysters, mussels, scallops, clams and similar products for the commercial user. by Dore, Ian

    Published 1991
    Book


    Cover Image
  3. 3

    Crustacean farming. by Lee, D.O.C

    Published 1992
    Book


    Cover Image
  4. 4

    Estuarine and marine bivlave mollusk culture. by Menzel, Winston

    Published 1991
    Book


    Cover Image
  5. 5

    CRC handbook of mariculture by McVey, James P.

    Published 1983
    Book


    Cover Image
  6. 6

    Fish and shellfish farming in coastal waters by Milne, P. H.

    Published 1972
    Book


    Cover Image
  7. 7

    Shellfish culture in France by Alfsen, Christine

    Published 1987
    Book


    Cover Image
  8. 8

    Recent innovations in cultivation of Pacific Molluscs.

    Published 1984
    Book


    Cover Image
  9. 9

    Shellfish aquaculture and the environment

    Published 2011
    Book


    Cover Image
  10. 10

    Abundance and distribution of bivalve species in shellfish culture systems in Barangay Guinbaliwan, New Washington, Aklan by Apoyon, Shuet Khamiel R.

    Thesis


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