Torthaí cuardaigh

  1. 1
  2. 2

    Start and run a profitable restaurant a step-by-step business plan de réir Coltman, Michael M. 1930-

    Foilsithe / Cruthaithe 1993
    LEABHAR
  3. 3

    The management of people in hotels and restaurants de réir Lundberg, Donald E.

    Foilsithe / Cruthaithe 1992
    LEABHAR
  4. 4

    Principles and practices of management in the hospitality industry de réir Keiser, James R. 1928-

    Foilsithe / Cruthaithe 1989
    LEABHAR
  5. 5

    Introduction to management in the hospitality industry de réir Powers, Thomas F.

    Foilsithe / Cruthaithe 1988
    LEABHAR
  6. 6

    Restaurant reality a manager's guide de réir Lefever, Michael M. 1948-

    Foilsithe / Cruthaithe 1989
    LEABHAR
  7. 7

    Bibliography of hotel and restaurant administration and related subjects

    Foilsithe / Cruthaithe 1978
    LEABHAR
  8. 8

    Insuring your profit margin de réir Eyster, James J.

    Foilsithe / Cruthaithe 1974
    LEABHAR
  9. 9

    Running your own restaurant de réir Johnson, R. H.

    Foilsithe / Cruthaithe 1982
    LEABHAR
  10. 10

    Professional dining room management de réir King, Carol A.

    Foilsithe / Cruthaithe 1988
    LEABHAR