Arama Sonuçları

In vitro study on the antibacterial activity of a lactobacillus plantarum-based product against Salmonella enteritidis, Shigella dysenteriae and Escherichia coli ATCC 25922. Yazar: Abueva, Aimee Chriselda D.

Maternal perspectives on probiotics, intake of probiotic food and occurrence of atopic dermatitis among children in selected urban communities in Laguna, Philippines Yazar: Garcia, Cherry Ann G.

Probiotics and prebiotics in food, nutrition and health

Probiotic bacteria and enteric infections cytoprotection by probiotic bacteria

Available for University of the Philippines Diliman via SpringerLink. Click here to access

Probiotics biology, genetics and health aspects

Available for University of the Philippines Diliman via SpringerLink. Click here to access

Development of probiotic beverage using mung bean (Vigna radiata) milk cultured with lactic acid bacteria Yazar: Panganiban, William Patrick J.

Available for University of the Philippines Diliman via Digital Archives. Click here to access.

Probiotic potential of lactic acid bacteria isolated from fecal matter of seleted Filipino infants Yazar: Buenaventura, Eunice R.

Knowledge and consumption behaviors on probiotic foods in the context of obesity of young adults in Metro Manila Yazar: MIjares, Francis Ashley

Available for University of the Philippines Diliman via Digital Archives. Click here to access

Probiotic drinks at home make your own seriously delicious gut-friendly drinks Yazar: Evans, Felicity

Production of an aged cheese from carabao's milk using a local probiotic starter Yazar: Puentespina, Ingrid P.