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  1. 1

    Stability of the spray-dried pigment of red dragon fruit [Hylocereus polyrhizus (Weber) Britton and Rose] as a function of organic acid additives and storage conditions by Woo, K. K.

    Article

    Stability of the spray-dried pigment of red dragon fruit [Hylocereus polyrhizus (Weber) Britton and Rose] as a function of organic acid additives and storage conditions
  2. 2

    Natural antioxidants and food quality in atherosclerosis and cancer preservation.

    Published 1996
    Book

    Natural antioxidants and food quality in atherosclerosis and cancer preservation.
  3. 3

    Plant pigments

    Published 1988
    Book

    Plant pigments
  4. 4

    The chemistry of plant pigments. by Chichester, C. O. 1925-

    Published 1972
    Book

    The chemistry of plant pigments.
  5. 5

    Chemistry and biochemistry of plant pigments by Goodwin, T. W. (Trevor Walworth)

    Published 1965
    Book

    Chemistry and biochemistry of plant pigments

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