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Findu emaitzak
  1. 1

    Pancit 101 dishes of Luzon nork Mercado, Jame Monren T., Katigbak, Evelyn O.

    Liburua


    Azala
  2. 2

    Studies on the processing of a local noodle (sotanghon) nork Chu, Sin-I 1949-

    Liburua


    Azala
  3. 3

    The world's best Asian noodle recipes nork Hall, Kirsten

    Argitaratua 2013
    Liburua


    Azala
  4. 4

    Stability of iron in rice noodles (Bijon) nork Zulueta, Nanette V.

    Argitaratua 2000
    Tesis


    Azala
  5. 5

    Sensory characteristics of instant noodles manufactured with rice-mungbean and cassava starch nork Felizardo, Ma. Karina C.

    Tesis


    Azala
  6. 6

    Sensory characteristics of pancit canton made with coconut residue flour (CRF) nork Corrioso, JoAnne Alexis Cokes

    Argitaratua 1995
    Tesis


    Azala
  7. 7

    The noodle shop cookbook nork Passmore, Jacki

    Argitaratua 1994
    Liburua


    Azala
  8. 8

    Noodle-based snack food production

    Argitaratua 1999
    Tesis


    Azala
  9. 9

    Asian noodles science, technology, and processing

    Argitaratua 2010
    Available for University of the Philippines Diliman via Wiley Online Library. Click here to access: Wiley Online Library
    Electronic Resource


    Azala
  10. 10

    Asian noodles science, technology, and processing

    Argitaratua 2010
    Available for UP System via Wiley Online Library.
    Electronic Resource


    Azala

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