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  1. 1

    Physicochemical characterization of used coconut oil from vacuum frying of jackfruit (Artocarpus heterophyllus Lam) pulp Eviarc sweet variety as affected by frying cycle par Braga, Jason D., Lauzon, Roberta D., Galvez, Lorina A.

    Publié 2019
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    Physicochemical characterization of used coconut oil from vacuum frying of jackfruit (Artocarpus heterophyllus Lam) pulp Eviarc sweet variety as affected by frying cycle
  2. 2

    Dried to perfection par Gummert, Martin

    Publié dans Agriculture (2013)
    Article

    Dried to perfection
  3. 3

    Utilization of jackfruit (Artocarpus heterophyllus) seed flour in loaf bread par Niepes, Katherine D.

    Publié 2010
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    Utilization of jackfruit (Artocarpus heterophyllus) seed flour in loaf bread
  4. 4

    Utilization of sago starch (Metroxylon asu Rottb.) as substitute for wheat flour in the production of waffle cones par Yamuyam, Norman Jay T.

    Publié 2010
    Thèse

    Utilization of sago starch (Metroxylon asu Rottb.) as substitute for wheat flour in the production of waffle cones
  5. 5

    Production of candied jackfruit (Artocarpus heterophyllus) rags by combined osmotic and hot-air drying par Imbas, Donnalyn F.

    Publié 2010
    Thèse

    Production of candied jackfruit (Artocarpus heterophyllus) rags by combined osmotic and hot-air drying

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