Nutritional profile of selected plant-based milk alternatives sold in Metro Manila, the Philippines by Anapi, Gerieka R.

Sardines, soap, milk SRP rise - DTI by Yalao, Khriscielle

The chemistry of milk and milk products physicochemical properties, therapeutic characteristics, and processing methods

Local dairy losses seen in DepEd multinational feeding program by Talavera, Catherine

The relationship of body condition scores to milk production in dairy buffaloes by Saludes, Thelma A.

Dairy microbiology and biochemistry recent development by Singh, Naveen K.

Handbook of milk of non-bovine mammals

Available for UP System via Wiley Online Library

Emerging dairy processing technologies opportunities for the dairy industry

Available for University of the Philippines Diliman via Wiley Online Library. Click here to access

Proficiency testing on proximates in infant formula milk powder by Portugal, Teresita R.

Milk and milk products technology by Sinha, Savita