Torthaí cuardaigh

The microbiology and volatile acid analysis of fermented anchovy (Stolephorus commersonii) with added rice (Tinomayan Bolinao) de réir Oronan, Ma. Asuncion Valenzuela

Morphological, biochemical, and molecular characterization of potential plant growth-promoting rhizobacterial strains from metroxylon sagu rottb. (SAGO) palms de réir Nemenzo, Phoebe S.

Overproduction of microbial metabolites strain improvement and process control strategies de réir VanTek, Zdenko

Antibiotics and other secondary metabolites biosynthesis and production de réir Hitter, Ralf

Traditional knowledge and quality profile of Marikina Everlasting (a meatloaf variant) a mixed methods approach de réir Ramos Jr., Lemmy T.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

The microbiology and volatile acid analysis of fermented anchovy (Stolephorus commersonii) with added rice (Tinomayan Bolinao) de réir Oronan, Ma. Asuncion Valenzuela

Process documentation and microbiological safety assessment of Burong Isda (Ophicephalus striatus) in Candaba, Pampanga de réir Cuellar, Lyra Monica S.

Recent progress in microbial production of amino acids de réir Enei, Hitoshi

Microbial transformations of steroids a handbook de réir Charney, William

Amino acid biosynthesis and genetic regulation