Rezultati pretrage

Packaging studies of minimally processed lettuce od De Jesus, Cherryl Del Castillo

Lettuce od Balaoing, Theresa

Food safety knowledge, attitudes, and practices of Lettuce market vendors in selected public wet markets in Upland Cavite, Philippines od Quitan, Ruth M.

Farming and handling practices on lettuce (Lactuca sativa) from farms, retail outlets and trading centers in Benguet, Cordillera Administrative Region, Philippines od Principe, Aleks Mathaeus B.

Abstract

Quality assessment of three different treatments of minimally processed lettuce (Lactica Sativa Linn.) od Bolisay, Mildred San Pablo

Chlorine dioxide-assisted inactivation of pseudomonas flourescens on lettuce (Lactuca sativa) od Magpantay, Jezrel A.

Physico-chemical changes in lettuce (Lactuta Sativa Linn) stored at room and refrigerator temperature od Ferrer, Edna R.

MPC-Driven microclimate control for lettuce growth energy performance co-simulation with humidity considerations od Bernabe, Jan Brylle F.

Abstract

Effect of varying Acibenzolar-S-Methyl concentrations on total phenolic compounds and flavonoid antioxidant activity in Lactuca sativa under pathogenic stress od Andrion, Danielle, Fabros, Jamee Kaye, Jamiri, Recci Chenelle

Preuzmi cijeli tekst

Value-based pricing of three organic vegetables using Van Westendorp Price Sensitivity Meter (PSM) od Bernardo, Janice E., Gaspar, Marjorie Ann B.

Preuzmi cijeli tekst